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Oven Baked Chicken Wings

Delicious and healthy oven baked chicken wings, perfect for snacks, game day, or gatherings, customizable with various seasonings.
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Prep Time 15 minutes
Cook Time 45 minutes
Total Time 1 hour
Servings: 4 servings
Course: Appetizer, Snack
Cuisine: American
Calories: 400
Ingredients Method Notes

Ingredients
  

Main Ingredients
  • 2 lbs chicken wings
  • 2 tablespoons olive oil
  • 1 teaspoon garlic powder
  • 1 teaspoon onion powder
  • 1 teaspoon paprika
  • Salt & black pepper to taste

Method
 

Preparation
  1. Preheat the oven to 400°F (200°C).
  2. In a large bowl, combine chicken wings, olive oil, garlic powder, onion powder, paprika, salt, and black pepper.
  3. Toss until the wings are evenly coated.
  4. Place the wings on a baking sheet in a single layer.
Cooking
  1. Bake for 40-45 minutes, flipping halfway through, until wings are crispy and cooked through.
  2. Serve hot with your favorite dipping sauce.

Notes

For extra crispiness, try patting the chicken wings dry before seasoning. You can also experiment with different spices, such as cayenne pepper for heat or a BBQ rub for added flavor. Store leftovers in an airtight container for up to three days, and reheat in the oven at 350°F for about 10-15 minutes.