This Cucumber Salad Is Soo Delicious

 

Here’s a delicious and refreshing cucumber salad recipe that’s light, crunchy, and full of flavor!

Simple & Tasty Cucumber Salad

Ingredients:

• 2 large cucumbers, thinly sliced
• 1/2 red onion, thinly sliced
• 1/4 cup fresh dill, chopped (or parsley for a different flavor)
• 2 tablespoons apple cider vinegar (or white vinegar)
• 1 tablespoon olive oil
• 1 teaspoon honey (or maple syrup for a vegan option)
• 1/2 teaspoon salt
• 1/4 teaspoon black pepper
• 1/2 teaspoon garlic powder (optional)
• 1 teaspoon sesame seeds (optional, for crunch)

Instructions:

1. Slice the cucumbers and onions: Use a knife or mandoline to get thin, even slices.
2. Make the dressing: In a small bowl, whisk together vinegar, olive oil, honey, salt, pepper, and garlic powder.
3. Combine everything: In a large bowl, mix the cucumbers, onions, and fresh dill. Pour the dressing over the top and toss everything together.
4. Chill: Let the salad sit in the fridge for at least 15–30 minutes to allow the flavors to meld.
5. Serve: Sprinkle with sesame seeds before serving for extra crunch.

This cucumber salad is light, tangy, and absolutely delicious—perfect as a side dish for any meal! Enjoy!