How to Make Mosaic jelly with 4 ingredients

 

Mosaic jelly is a colorful and fun dessert that's easy to make with just four ingredients. Here’s a simple recipe:

Ingredients:

1. 3 different flavors of flavored jelly (e.g., strawberry, lime, orange)
2. 1 packet unflavored gelatin (7g or 1 tbsp)
3. 1 can (400g) sweetened condensed milk
4. 2 cups hot water + 1 cup cold water

Instructions:

Step 1: Prepare the Colored Jelly Cubes

1. Dissolve each flavored jelly packet in 1 cup of hot water and stir well.
2. Add ½ cup cold water to each and mix.
3. Pour into separate containers and refrigerate for 2-3 hours until firm.

Step 2: Cut and Arrange the Jelly

4. Once set, cut the colored jelly into small cubes and mix them in a large bowl.

Step 3: Prepare the Milky Gelatin

5. In a separate bowl, dissolve unflavored gelatin in ½ cup hot water and stir well.
6. Mix it with sweetened condensed milk and 1 cup cold water to create a creamy mixture.

Step 4: Assemble and Chill

7. Pour the milky gelatin mixture over the jelly cubes and gently mix.
8. Transfer to a mold or dish and refrigerate for 4-6 hours until fully set.

Step 5: Serve and Enjoy!

Cut into slices or cubes and enjoy your delicious mosaic jelly!

Would you like a variation with coconut milk instead of condensed milk?