Crispy Bacon-Wrapped Potato Bites

 

Crispy Bacon-Wrapped Potato Bites

These crispy bacon-wrapped potato bites are the perfect appetizer or snack, combining tender potatoes, crispy bacon, and flavorful seasonings. Serve them with your favorite dipping sauce!

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Ingredients

• 2 large potatoes (russet or baby potatoes)
• 10-12 strips bacon (cut in half)
• 1 tsp garlic powder
• 1 tsp paprika (optional, for extra flavor)
• ½ tsp black pepper
• ½ tsp salt
• 1 tbsp olive oil
• Fresh chopped parsley (for garnish)
• Toothpicks (for securing bacon)

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Instructions

1. Prepare the Potatoes

1. Preheat your oven to 400°F (200°C).
2. Wash and peel the potatoes, then cut them into bite-sized cubes.
3. Toss the potato pieces in a bowl with olive oil, garlic powder, paprika, salt, and pepper.

2. Wrap with Bacon

1. Cut each bacon strip in half.
2. Wrap a piece of bacon around each potato bite and secure with a toothpick.

3. Bake Until Crispy

1. Place the bacon-wrapped potatoes on a lined baking sheet with the seam side down.
2. Bake for 35-40 minutes, flipping halfway through, until the bacon is crispy and potatoes are tender.

4. Serve & Enjoy

1. Remove from the oven and let cool for a few minutes.
2. Sprinkle with fresh parsley and serve with your favorite dipping sauces like sour cream, ranch, or garlic aioli.

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Pro Tips

✅ Use baby potatoes for easier wrapping and bite-sized portions.
✅ Want extra crispiness? Broil for 2-3 minutes at the end!
✅ Add cheese or jalapeños inside for a fun twist.

Would you serve these for a party or just as a tasty snack?