Cheesy Mashed Potato Bites

 

Here's a recipe based on the ingredients you shared:

Cheesy Mashed Potato Bites

Ingredients:

• 3 cups mashed potatoes
• 1 cup all-purpose flour
• 2 tablespoons chopped chives
• 1/4 cup Parmesan cheese
• 1/4 cup sour cream
• 1 cup shredded cheese (cheddar or your choice)

Instructions:

1. Prepare the Mashed Potatoes: Start by mashing your potatoes until smooth. You can add a bit of butter or cream if desired for extra creaminess.

2. Mix Ingredients: In a large bowl, combine the mashed potatoes, flour, chives, Parmesan, sour cream, and shredded cheese. Stir until everything is well incorporated.

3. Shape the Mixture: Take small portions of the mixture and form them into balls or patties, depending on your preference.

4. Cook: You can either:

   • Fry: Heat some oil in a pan and fry the potato bites until golden brown and crispy on all sides.
   • Bake: Preheat your oven to 375°F (190°C), place the bites on a baking sheet lined with parchment paper, and bake for 20-25 minutes or until golden brown and crispy.

5. Serve: Let them cool slightly before serving, and enjoy the cheesy, creamy goodness!

Feel free to add any other seasonings or ingredients to suit your taste!