Banana Cream Rice Crispy Treats

 

Here’s a simple recipe to make Banana Cream Rice Crispy Treats at home!

Ingredients:

For the Crispy Base:

• 3 cups rice crispy cereal
• 2 tbsp butter
• 1 cup marshmallows

For the Cream Layer:

• 1 cup cream cheese (softened)
• ½ cup heavy cream (whipped)
• ¼ cup powdered sugar
• 1 tsp vanilla extract

For the Topping:

• 2 bananas (sliced)
• 1 tbsp honey or caramel drizzle (optional)

Instructions:

1. Make the Crispy Base:

1. In a pan, melt butter over low heat.
2. Add marshmallows and stir until fully melted.
3. Mix in the rice crispy cereal and stir until well coated.
4. Press the mixture into a lined square baking dish and let it cool.

2. Prepare the Cream Layer:

5. In a bowl, whip the heavy cream until soft peaks form.
6. In another bowl, mix cream cheese, powdered sugar, and vanilla.
7. Fold the whipped cream into the cream cheese mixture.
8. Spread this layer evenly over the crispy base.

3. Add the Banana Topping:

9. Slice bananas and arrange them on top.
10. Drizzle with honey or caramel if desired.

4. Chill & Serve:

11. Refrigerate for at least 1 hour to set.
12. Cut into squares and enjoy!

Would you like any modifications, such as a healthier version?