AIR FRYER BAKED SWEET POTATO

 

Air fryer baked sweet potatoes are crispy on the outside, soft and fluffy on the inside, and incredibly easy to make. Here’s a simple recipe:

Air Fryer Baked Sweet Potatoes

Ingredients:

• 2 medium sweet potatoes
• 1 tbsp olive oil
• ½ tsp salt (optional)

Instructions:

1. Preheat the Air Fryer: Set it to 375°F (190°C).
2. Prepare the Potatoes: Wash and dry the sweet potatoes. Poke a few holes with a fork to allow steam to escape.
3. Coat with Oil: Rub each sweet potato with olive oil and sprinkle with salt.
4. Air Fry: Place the sweet potatoes in the air fryer basket, leaving space between them. Cook for 35–45 minutes, flipping halfway through.
5. Check for Doneness: Insert a fork or knife—if it slides in easily, they’re ready. If not, cook for another 5–10 minutes.
6. Serve: Let them cool slightly, then cut open and add your favorite toppings (butter, cinnamon, honey, or even savory options like sour cream and chives).

Would you like a variation, like air-fried sweet potato fries or cubes?