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Tuesday, July 9, 2024

EASY CHOCOLATE PEANUT BUTTER BALLS – You Don’t Have To Be A Chocolatier To Make These Gorgeous Balls!

 







Ingredients:

  • 18oz Peanut Butter Jar
  • ¼ Cup Butter
  • 2 Cups Powdered Sugar
  • ½ teaspoon Vanilla Extract
  • 12 oz bag of Nestle’s Semi- Sweet Morsels

Directions:

1. Mix the peanut butter, butter, vanilla extract and powdered sugar in a bowl. Stir until combined.
2. Shape into approximately 1-inch balls and place on baking pan. Put in Freezer for about 20 minutes.
3. Melt Nestle’s Semi- Sweet Morsels according to Pkg ( I Microwaved )
4. Dip peanut butter balls into chocolate w/ toothpick letting the excess coating drip off. return the chocolate coated peanut butter balls back pan until chocolate is firm.
5. Store in a Ziploc bag in the refrigerator.
ENJOY!

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