CINNAMON-SUGAR PIZZA MADE WITH CRESCENT ROLLS

 

Ingredients:

• 1/4 cup butter *make sure butter is cold*
• 1/4 cup sugar
• 1/4 cup brown sugar
• 1/4 tsp cinnamon
• dash of salt
• 1/2 cup flour
• 1 can Pillsbury Crescent Rolls

Directions:

Preheat oven to 400 degrees F
Cut in butter to sugars, cinnamon, and salt and flour to form crumbs.
On an ungreased cookie sheet, separate crescent roll dough into 8 triangles. Sprinkle crumbs on top.
Bake at 400 degrees for 8-12 minutes.
After they were cooked and cooled I cut them into smaller triangles but you can leave them big too!

GLAZE

• 1/2 cup powdered sugar *I like my glaze thicker, so if the glaze is too runny, just add more powdered sugar to get yours to the desired consistency.*
• 1 Tbsp. softened butter
• 1-1/4 tsp. vanilla
• 1 to 1-1/2 Tbsp. milk
  Blend together and drizzle over Sugar Crumb Crispies