Here's a simple recipe for shrimp and avocado salad:
Ingredients:
- 1 pound of shrimp, peeled and deveined
- 2 ripe avocados, diced
- 1 cup cherry tomatoes, halved
- 1/4 cup red onion, finely chopped
- 1/4 cup fresh cilantro, chopped
- Juice of 1 lime
- Salt and pepper to taste
- Optional: 1 jalapeno pepper, seeded and diced for some heat
Instructions:
1. In a large bowl, combine the shrimp, diced avocado, cherry tomatoes, red onion, cilantro, and jalapeno (if using).
2. Squeeze the lime juice over the salad and gently toss to combine.
3. Season with salt and pepper to taste.
4. Serve immediately as a refreshing appetizer or light meal.
Feel free to adjust the ingredients and quantities according to your taste preferences. Enjoy your shrimp and avocado salad!
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